Chido And Padres

Restaurants – Bars in Atlanta, Georgia. Chido & Padre’s instantly whisks you away to the vibrant restaurants of Oaxaca, Puebla, and Sinaloa—some of Mexico’s most renowned culinary areas. Our dining area’s vibrant interior, which is filled with bold hues and handcrafted Mexican art, creates the ideal atmosphere for our chefs’ vivacious cuisine. We employ both domestic and imported products to produce an exciting menu that combines experimental dishes with well-known classics, drawing inspiration from the culinary traditions of Mexico’s central region. Allow one of our welcoming servers to lead you on a tour that might include whole fish al pastor, hand-smashed guacamole, duck sopes, an octopus tostada, and smoked beef cheek barbacoa. Don’t forget to try our four homemade Oaxacan moles and handmade tortillas produced from maize from a single origin to round up the meal. Here, no meal is complete without a few drinks from our inventive bar staff. One of our cocktails will quickly put you in the mood for a trip, whether it’s one of our juicy margaritas, Palomas, or sneaky mescals and tequilas.