American Cut Steakhouse

Restaurants – Bars in Atlanta, Georgia. The best multi-level dining experience in Buckhead is provided by American Cut Steakhouse, which has joined Atlanta’s renowned steak scene. American Cut Steakhouse, run by Atlantan Executive Chef John Adamson, reinvents American classics like the 40 oz. steak and Chili Lobster with bold tastes and a distinctive manner. Tomahawk cut A variety of table-side dishes, from the OG 1924 Caesar Salad to the Plank-Smoked Old Fashioned, create a theatrical and eye-catching interactive eating experience.