Volans Blanco


Lot 5, Blanco. This was our fifth release of blanco. Made in March 2022.  The first batch in our new bottles!  Our blanco is made with three sources of water; rain, spring, and deep well (+450ft deep).

Production Details

Agave: Estate grown Blue Weber Agave – Tequilana Weber
Region: Los Altos – Jesús Maria, Jalisco.
Cooking: Low-Pressure, Low Temperature – Stone & Brick Ovens
Extraction: Mechanical Linear Tahona. Nicknamed “Frankenstein”
Water Source: Deep Well Water (+450 feet deep), Natural Spring Water, Rain Water
Fermentation: Stainless steel tanks with 100% agave, Fermented without fibers
Distillation: Distilled two times – Heads are not cut
Still: Traditional Copper Pot
Aging: None
Proof/ABV: 80 Proof, 40%abv
Oxygenated, Verified Additive Free, NOM 1579 – El Pandillo